I know Shandong Mama isn’t exactly the newest kid on the block, but while people are still lining up to enter that abominable red door place on the corner of Little Bourke and Russell, I feel it is my duty as an eater to publicise the availability of the delicious and cheap dumplings at Shandong Mama.
While my friends back in Malaysia give their parents a sort of monthly stipend to help them out, I take mine out to Italian restaurants down dank alleyways whenever I get a new job.
When your friend suggests going to an American barbecue restaurant and you’ve just returned from gorging your face on pasta, stew and beer in Europe, what else is there to say but ‘yes’?
