What I loved best about Camus was how nostalgic flavours of my childhood – from the chickpea pancake and the fried okra to the lime pickle – punctuated dishes in fresh and exciting ways that I hadn’t tasted before.
Month: November 2017
A few happy hour wines deep one Friday night, Beer Jenga Master, Gingko Leaf Girl and I hatched the idea to form a Fine Dining Club.
I first learned about Handsome Her when it made headlines for charging men an 18% surcharge to account for the gender pay gap, proceeds of which go to women’s services – a noble endeavour that I am 100% in favour of.
Whatever Floats Your Bloat 